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Kelley from 'Survivor' reveals who cooked all the rice

No wonder Hunahpu has won every single Survivor immunity challenge they have tried to win this season (Drew intentionally lost one because he is a moron) — it’s because they were eating twice as much rice as the other tribe. As a result, the folks stuck on Hunahpu will have to strike some sort of bargain with Jeff Probst next week to replenish their practically non-existent food supply. What will it cost them? We’ll find out next Wednesday. But whose fault is it? Who kept insisting on cooking all of that rice? We asked the latest person voted out (and a former Hunahpuian), Kelley Wentworth, to reveal who exactly was responsible when she called into Entertainment Weekly Radio (SiriusXM, channel 105) this morning, and she was more than willing to give up the goods. We also asked her whether her dad helped or hurt her in the game, why Drew was so obsessed with getting her out, and to tell us all about her reunion with Drew at Ponderosa after being voted out. You can now hear the entire interview right here by clicking on the audio player below for the latest InsideTV Podcast. (The Kelley interview starts at 39:30.)
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'Survivor' host Jeff Probst explains how Keith got his immunity idol back

Every week, host Jeff Probst will answer a few questions about the latest episode of ‘Survivor: San Juan del Sur — Blood vs. Water.’

ENTERTAINMENT WEEKLY: As viewers, we all make immediate judgments after a tribe swap in terms of which tribe got the upper hand. What was your immediate impression once we had our new Hunahpu and Coyopa tribes? And who individually was helped and hurt the most by the switch?
JEFF PROBST: Well, the great thing about a switch is it almost always guarantees some level of chaos because all you need is for one person to switch tribes and you have a new dynamic within that group. The big story this switch was the division of loved ones and singles. My immediate reaction was “this is going to force the game into a new direction” because now you have to make a big decision. Do you hold on and hope a merge is coming and try to wait it out to get back with your old alliances, or do you jump ship right now and play the hand in front of you? Jeremy is clearly in a bit of trouble because of the Josh and Reed partnership. But… anything can happen in this game. It’s amazing to me how many times the writing is on the wall and then gets erased and replaced with something new. READ FULL STORY

'Survivor': And the eliminated contestant is...

There was both a tribe swap and an attempted food swap in tonight’s episode of Survivor: San Juan del Sur. But when all was said and done, another contestant’s million-dollar-dream came to end. What happened and who went home as a result? My full recap will be up later [UPDATE: Dalton's recap is now live], but to find out and sound off on what happened, read on for more. [SPOILER ALERT: Read on only if you have already watched Wednesday’s episode of Survivor: San Juan del Sur — Blood vs. Water.] READ FULL STORY

'Survivor' host Jeff Probst on that weird Tribal Council voting

Every week, host Jeff Probst will answer a few questions about the latest episode of ‘Survivor: San Juan del Sur — Blood vs. Water.’

ENTERTAINMENT WEEKLY: What, you didn’t want to take back that flint and give them some fishing gear? I can’t for the life of me figure out why, Jeff! Your thoughts on the proposed re-swap of fishing gear for flint?
JEFF PROBST: Well, first of all, I loved it! I was so happy that Drew felt comfortable enough to go for it because it was a fun moment. I really think he thought I might be swayed, but let’s be clear: There was zero chance of that trade happening. READ FULL STORY

'Survivor': Well, that sure was stupid

Someone made the ultimate Survivor blunder tonight, and then paid the price for that blunder. What happened and who went home? My full recap will be up later, but to find out and sound off on what happened, read on for more. [SPOILER ALERT: Read on only if you have already watched Wednesday’s episode of Survivor: San Juan del Sur — Blood vs. Water.] READ FULL STORY

A Lego reality show? It could actually happen (Updated)

UPDATE: A representative from Lego said “We currently are [in] consideration several television formats, including reality TV competition,” but that there were no other details to share at this time.

ORIGINAL STORYAfter leaving its mark on the box officeand making plans to continue its ruleLego may be trying to build up its presence on television.

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AMC cancels all reality shows except 'Talking Dead,' 'Comic Book Men'

AMC is refocusing on scripted content, thereby canceling nearly all of its reality shows. Specifically, the network will continue to air Talking Dead, the promotional companion to The Walking Dead, and Comic Book Men, with all other unscripted projects coming to an end.

“Scripted originals are at the core of the AMC brand,” AMC said in a statement. “Iconic shows like Mad Men, Breaking Bad and The Walking Dead have driven AMC’s evolution into a must-have television network. We are proud of our efforts in unscripted programming and the unique worlds we have been able to introduce, but in an environment of exploding content options for viewers, we have decided to make scripted programming our priority.”

In terms of scripted shows, AMC has multiple upcoming projects to fill its time, from Badlands to Better Call Saul, and a potential companion series to The Walking Dead, among others. And given the success of its scripted work and the solid performance of AMC movies, the network has decided to cut the least valuable player from its lineup.

John Rocker talks about that big 'Survivor' blowup

Even the smallest thing on Survivor can completely set you on the path towards elimination. John Rocker learned that the hard way after making a deal with Jeremy at Exile Island to help protect his wife. Once she was voted out by the tribe, Jeremy sought his revenge by revealing Rocker’s controversial past to his tribe. Then Natalie — whose twin sister Nadiya was also voted out by Rocker — let fly at the former pitcher after the immunity contest for both his performance in the challenges and his past comments in a 1999 Sports Illustrated article. And that was pretty much it for John Rocker. READ FULL STORY

'Survivor' host Jeff Probst on that 'ugly' confrontation

Every week, host Jeff Probst will answer a few questions about the latest episode of ‘Survivor: San Juan del Sur — Blood vs. Water.’

ENTERTAINMENT WEEKLY: Well, Jeff, this seems pretty clearly to be a case of John Rocker’s past coming back to haunt him. Once Jeremy decided to use that as a weapon against him and Natalie seized upon it, was that pretty much it for him?
JEFF PROBST: I think the incident at the challenge was probably a big impetus for voting out Rocker. I remember that challenge pretty clearly and I remember feeling “this is ugly.” All of it. Those are not the kind of moments I want for Survivor but when you take a group of strangers and let them build their own society you can’t control how they will behave or the decisions they will make. I think Rocker’s actions speak pretty clearly.  He was baited by Natalie and he took the bait. Hard to recover from some of the things he said. From Natalie’s point of view, who knows if she meant it or was just playing the game, but either way, it was effective. READ FULL STORY

'Survivor: San Juan del Sur': And the eliminated contestant is...

There was a huge blow-up after the immunity challenge in tonight’s episode of Survivor: San Juan del Sur. What happened and who went home as a result? My full recap will be up later [UPDATE: Dalton's recap is now live], but to find out and sound off on what happened, read on for more. [SPOILER ALERT: Read on only if you have already watched Wednesday’s episode of Survivor: San Juan del Sur — Blood vs. Water.] READ FULL STORY

Alfonso Ribeiro performs 'The Carlton' on 'Dancing With the Stars'

It’s not unusual … for Alfonso Ribeiro to dance to Tom Jones.

On Monday’s Dancing With the Stars, which was themed “Most Memorable Year,” the former Fresh Prince of Bel-Air star revived his signature dance move, which was born in the 1990s.

The good news: More than 10 years later, arms were swinging. Hips were swinging. The Carlton has not lost its magic.

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'Dancing with the Stars:' Jonathan Bennett gives a sneak peek at his 'Mean Girls' samba

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Jonathan Bennett looks sexy with his hair pushed back, but you already knew that.

That moment is just one of many the actor plans to recreate in a tribute piece for the 10th anniversary of Mean Girls on Monday night’s Dancing with the Stars, just days after (the unofficial) National Mean Girls Day on Oct. 3. EW got an exclusive first look inside rehearsal while Bennett and partner Allison Holker prepared. READ FULL STORY

'On the Menu' premiere react: A new recipe for a staling genre

There are a couple of ingredients you need to make any good cooking competition show on TV. But it seems if you aren’t a part of the Food Network or named Gordon Ramsay or Tom Colicchio, you may struggle to find them in your pantry.

The first is a twist that makes you different from the rest, and On the Menu, TNT’s first foray into the food world, has got a pretty good one. Each episode, four home cooks battle out in three rounds of competition for a $25,000 prize, but their dish is immediately featured on the menu of some of the country’s biggest chain restaurants. The day after their episode airs, the chef’s winning dish will be available for viewers to actually taste. Though it claims to be the first show to let the audience interact this way, that’s not really true. NBC unsuccessfully tried a similar idea with America’s Next Great Restaurant, but the three start-up locations for the winning idea closed within two months of opening. TNT is smart to align itself with some big names in the food industry like Chili’s, Denny’s and Outback Steakhouse to legitimize the entire show and end results.

The second ingredient is a great host who knows what they are talking about. Ty Pennington has left the home makeovers to focus solely on the kitchen and though he does a serviceable job, he definitely has a love-him-or-hate-him type of personality. Luckily, TNT has also racked up legendary Chef Emeril Lagasse to serve as a mentor-like figure for the home cooks. Not only did Lagasse arguably help create the idea of the celebrity chef (without which a show like this would never really exists) but one of his own restaurants is one of the 10 taking on a new menu item.

The problem is, the premise is a lot more promising than the show itself. If you squint your eyes just enough, it’ll look like you’re just watching another episode of Chopped or Cutthroat Kitchen on the Food Network. The three rounds begin with the cooks being challenged to recreate a famous item already on the menu for that week’s respective restaurant executives. In the Chili’s premiere, it was guacamole. Restaurant executives choose which three move on to the next round, where they each get their first chance to make their personal menu item within some sort of small guideline (they are tasked with making a burger for Chili’s). Another unique angle On the Menu has against some of the other cooking shows is how the next round is judged, bringing in everyday patrons and customers to taste and pick their favorite dish. You still get a lot of the forced “I’m on TV so it must be good” answers and reactions, but additional hidden cameras add both a comedic and informative level of observation for the executives, who don’t actually get to eat the item just yet. They have to wait to the third round, where the final two cooks take the customer’s comments and refine their dish before one final taste.

On the Menu adds some unique flavor to the food competition genre of reality TV with a prize that really can’t be won anywhere else. Will it entice you enough to actually get off your couch and into one of these restaurants to taste the winning dish? Probably not. I’m not sure how anyone will even be able to find the wining dish from The Cheesecake Factory episode in that massive encyclopedia of a menu. But the show freshens up an otherwise staling genre of TV, and for foodies and others who naturally like to eat with their eyes, On the Menu is definitely one to put on the DVR at least.

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